A Job to Sink Your Teeth Into

A new generation of steak restaurant has arrived. And it needs a new generation of people to make it great.

At Son of Steak, we’re all about doing things properly. Proper preparation, expert cooking, and good food without the fuss.

That’s where you come in. We want your passion, knowledge, and talent.

It’s tasty work, but someone has to do it.

Join Son of Steak today.

Son of Steak's 28 day aged flat iron steak

Team Member & Chefs

We have great people working behind our bars and in our kitchens. Our teams need to know their stuff – so first class training comes as standard, and for those who want to, there’s the chance to craft a career in a fantastic, ever evolving environment. Not only will you enjoy working as part of a fun sociable environment but you’ll also benefit from, flexible shift options, up to 28 days’ holiday & extra perks like 33% employee discount and High Street shopping discounts. 

So if you think you have the passion, personality & professionalism to join one of our talented teams, let us know!

Find a chef or kitchen role

Find a bar role



Our Managers lead by example; professional, engaging & impeccable standards they demonstrate a second to none passion for food, drink & most importantly for People – both guests and team alike.

If you can lead and inspire a team to provide our guests with a first-class service, then we'd love to hear from you. There may be an opportunity to work at one our sister pubs, so if you're looking for a management role, just view our current management vacancies and apply online.

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